Vapiano
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Adresse Sihlcity 8045 Zürich 044 201 15 25 |
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Adresse Sihlcity 8045 Zürich 044 201 15 25 |
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| Rédigé par swissfun le 15.07.2010 | |||||||||||||||
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Pizza war ganz gut und auch ordentlich gross, wird immer frisch zubereitet. Das kann manchmal etwas dauern. Man kriegt nen Pager, der anzeigt, wann man seine Pizza abholen kann. Wer das Self-Service System von Vapiano noch nicht kennt, ist wohl erstmal etwas verloren. Alle Bestellungen werden auf nen Chip geladen. Bezahlt wird erst ganz zum Schluss bei Verlassen des Lokals an der Kasse. | ||||||||||||||
| Rédigé par paul le 23.11.2007 | |||||||||||||||
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Warum solllte ich hier zuruck kommen? Essen war nur in Ordnung, Service existiert nicht. Die Preise sind aber dafür normal... es gibt wirklich bessere Lokale in Zürich! Nur wenn man schon im Sihlcity ist. |
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| Rédigé par Gheba le 18.10.2007 | |||||||||||||||
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Pretty nice looking restaurant in the Sihlcity shopping center. It offers pasta & pizza with an interesting concept: you get a debit card when you enter the place and whatever you get will be added to the card and you will pay at the counter that is located at the exit. You choose your food, you get a pager that will inform you when it is ready and you can take a place. Or you can stay there and look how they prepare it. Afterwards you bring it to your place... a kind of self service with the difference that the food is not already there waiting for you but it is prepared on a need basis, like in a normal restaurant. The choice of the pizza is limited, there are about 10 pizza on the menu and the price is interesting. Not really low if we take into consideration that they spare on waiters but for 15.50 you get a Prosciutto e Funghi and 17.50 a Capricciosa. As I said the food is fresh and prepared right in front of you by the two "pizzaioli", it is cooked in one of those professional electric pizza oven that so many take away pizzeria use today. My pizza was quite large and crispy on the outside, a bit soft toward the middle. The taste was good and the toppings of good quality. Simple tip: avoid the Toscana, the friend that was with me got it and it was soaked in "fresh tomato"... it almost looked like a giant bruschetta. All in all an interesting discovery. Maybe not the place to go if you are not already shopping in Sihlcity (there are better Pizzeria in the area, like Verona). But if you are already there, why not? |
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